Pleurotus Eryngii Extract

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Product: Pleurotus Eryngii Extract

Brief Introduction

Pleurotus eryngii is a large fleshy toadstool with good quality in the mountains, grasslands and deserts of southern Europe, northern Africa and Central Asia. Pleurotus eryngii is very nutritious, with plant protein content up to 25%, 18 amino acids and polysaccharides that can improve human immunity, prevent cancer and fight cancer. At the same time, it contains a large amount of oligosaccharides, which is 15 times as much as Grifola frondosa, 3.5 times as much as Flammulina velutipes, and 2 times as much as Hibiscus marmoreus. It works together with the bifidobacteria in the gastrointestinal tract, and has a good function of promoting digestion and absorption. Pleurotus eryngii is a new kind of rare edible fungus integrating edible, medicinal and therapeutic functions. The flesh of Pleurotus eryngii is plump, crisp and tender, especially the stipe is dense, firm and milky white, which can be eaten completely.

Main Functions

1.Promote digestion,Pleurotus eryngii contains rich oligosaccharides, which can work with bifidobacteria in the stomach to promote digestion and absorption. It has a certain effect on bowel movement. The dietary fiber contained in it can also promote gastrointestinal peristalsis, and eating Pleurotus eryngii can promote digestion.

2.Reduce blood lipid and blood pressure,Pleurotus eryngii is rich in crude fiber, potassium, calcium, phosphorus and other nutrients, which can promote the digestion and absorption of human lipids and the dissolution of cholesterol. It is a kind of food to reduce blood fat and blood pressure.

Packing &Storage Condition

Storage: Store in cool & dry place, Keep away from strong light and heat.

Shelf life: 24Months when properly stored.

Packing: 25/kg paper drum and two plastic-bags inside